4000 Gran Reserva
Vineyard: Agrelo and Perdriel, Luján de Cuyo, Mendoza, Argentina.
Age: Agrelo vineyard planted in 2006, Perdriel in 1976.
Altitude: Both Agrelo and Perdriel are at 3,200 feet above sea level.
Harvest: By hand
Ageing: Aged in small French oak barrels for 16 months, 60% first use, 40% second use.
Alcohol: 14 %
Tasting Notes: Intense red colour with crimson – almost black – hues. It has very lively aromatics with notes of sweet red fruit, liquorice, eucalyptus and spices like black pepper and nutmeg. In the palate it is very juicy, with noticeable tannins very well balanced with the alcohol. It has a very long and silky finish with notes of spices, tobacco and dark chocolate. It is a well-structured wine that goes very well with strong stews, grilled meats, mushroom risotto and matured cheese.